It is a combination of chana masala (spicy white chickpeas) and bhatura/puri, a deep-fried bread made from maida. Although it is known as a typical Punjabi dish, It is originally a culinary dish of Delhi and Uttar Pradesh. Chole bhature is often eaten as a breakfast dish, sometimes accompanied with lassi.
Chicken Chola Bhatura
৳ 170
It is a combination of chana masala (spicy white chickpeas) and bhatura/puri, a deep-fried bread made from maida.
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| Weight | 0.00 kg |
|---|---|
| Dimensions | 0.00 × 0.00 × 0.00 cm |
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